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Lytic chitin monooxygenase 10A , Lactococcus lactis
Lytic chitin monooxygenase 10A (LlLpmo10A), assigned the E.C. number 1.-.-.-, is a derivative of Lactococcus lactis. It is a copper-dependent lytic polysaccharide monooxygenase (LPMO). The recombinant LlLpmo10A, purified from Escherichia coli, is a single-domain Auxiliar Activity enzyme family 10 (AA10) enzyme (see more details at www.cazy.org).
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Produced On Demand
Lytic chitin monooxygenase 10A (LlLpmo10A), assigned the E.C. number 1.-.-.-, is a derivative of Lactococcus lactis. It is a copper-dependent lytic polysaccharide monooxygenase (LPMO). The recombinant LlLpmo10A, purified from Escherichia coli, is a single-domain Auxiliar Activity enzyme family 10 (AA10) enzyme (see more details at www.cazy.org).The protein is supplied in a solution containing 35 mM NaHepes buffer (pH 7.5), 750 mM NaCl, 200 mM Imidazole, 3.5 mM CaCl2, and 25% (v/v) glycerol, at a concentration of 0,25 mg/mL. Bulk quantities of this product can be made available upon request. To place an order, simply visit our website. We offer fast and secure shipping worldwide.
| Shipping Conditions | Shipping: Dry Ice to RT | Storage Conditions | -30 °C to -15 °C | Class | Auxiliar Activity enzyme | Activity | Lytic polysaccharide monooxygenases | Family | AA10 | EC number | 1.-.-.- | Organism | Lactococcus lactis | Architecture | AA10 | Optimal pH | 3.8 | Optimal Temperature | 37 °C | Substrates | chitin |
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Vaaje-Kolstad et al. (2009) FEBS J. 276(8):2402-15.
| Shipping Conditions | Shipping: Dry Ice to RT | Storage Conditions | -30 °C to -15 °C | Class | Auxiliar Activity enzyme | Activity | Lytic polysaccharide monooxygenases | Family | AA10 | EC number | 1.-.-.- | Organism | Lactococcus lactis | Architecture | AA10 | Optimal pH | 3.8 | Optimal Temperature | 37 °C | Substrates | chitin |
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| Shipping Conditions | Shipping: Dry Ice to RT | Storage Conditions | -30 °C to -15 °C | Class | Auxiliar Activity enzyme | Activity | Lytic polysaccharide monooxygenases | Family | AA10 | EC number | 1.-.-.- | Organism | Lactococcus lactis | Architecture | AA10 | Optimal pH | 3.8 | Optimal Temperature | 37 °C | Substrates | chitin |
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SDS
Safety Data Sheets
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CoA
Certificate of Analysis
