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RGI acetyl esterase NC, Bacteroides thetaiotaomicron
RGI acetyl esterase NC (BtRme NC), assigned the E.C. number 3.1.1.-, is a derivative of Bacteroides thetaiotaomicron. It is an enzyme that participates in the deacetylation of D-GalA in the RGI backbone. The recombinant BtRme NC, purified from Escherichia coli, is a single-domain Carbohydrate Esterase family NC (CE NC) enzyme (see more details at www.cazy.org).
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RGI acetyl esterase NC (BtRme NC), assigned the E.C. number 3.1.1.-, is a derivative of Bacteroides thetaiotaomicron. It is an enzyme that participates in the deacetylation of D-GalA in the RGI backbone. The recombinant BtRme NC, purified from Escherichia coli, is a single-domain Carbohydrate Esterase family NC (CE NC) enzyme (see more details at www.cazy.org).The protein is supplied in a solution containing 35 mM NaHepes buffer (pH 7.5), 750 mM NaCl, 200 mM Imidazole, 3.5 mM CaCl2, and 25% (v/v) glycerol, at a concentration of 0,25 mg/mL. Bulk quantities of this product can be made available upon request. To place an order, simply visit our website. We offer fast and secure shipping worldwide.
| Shipping Conditions | Shipping: Dry Ice to RT | Storage Conditions | -30°C to -15°C | Class | Carbohydrate Esterase | Activity | Pectin acetyl esterases | Family | CE NC | EC number | 3.1.1.- | Organism | Bacteroides thetaiotaomicron | Architecture | CE NC | Optimal pH | 7 | Optimal Temperature | 37°C | Substrates | acetylated rhamnogalacturonan I (RGI) |
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Luis et al. (2018) Nat Microbiol. 3(2):210-219.
| Shipping Conditions | Shipping: Dry Ice to RT | Storage Conditions | -30°C to -15°C | Class | Carbohydrate Esterase | Activity | Pectin acetyl esterases | Family | CE NC | EC number | 3.1.1.- | Organism | Bacteroides thetaiotaomicron | Architecture | CE NC | Optimal pH | 7 | Optimal Temperature | 37°C | Substrates | acetylated rhamnogalacturonan I (RGI) |
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| Shipping Conditions | Shipping: Dry Ice to RT | Storage Conditions | -30°C to -15°C | Class | Carbohydrate Esterase | Activity | Pectin acetyl esterases | Family | CE NC | EC number | 3.1.1.- | Organism | Bacteroides thetaiotaomicron | Architecture | CE NC | Optimal pH | 7 | Optimal Temperature | 37°C | Substrates | acetylated rhamnogalacturonan I (RGI) |
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CoA
Certificate of Analysis
