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Trehalose synthase 13A, Mycobacterium smegmatis
Trehalose synthase 13A (MsTre13A), assigned the E.C. number 5.4.99.16, is a derivative of Mycobacterium smegmatis. It is a trehalose synthase. The recombinant MsTre13A, purified from Escherichia coli, is a single-domain Glycoside Hydrolase family 13 (GH13) enzyme (see more details at www.cazy.org).
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Produced On Demand
Trehalose synthase 13A (MsTre13A), assigned the E.C. number 5.4.99.16, is a derivative of Mycobacterium smegmatis. It is a trehalose synthase. The recombinant MsTre13A, purified from Escherichia coli, is a single-domain Glycoside Hydrolase family 13 (GH13) enzyme (see more details at www.cazy.org).The protein is supplied in a solution containing 35 mM NaHepes buffer (pH 7.5), 750 mM NaCl, 200 mM Imidazole, 3.5 mM CaCl2, and 25% (v/v) glycerol, at a concentration of 0,25 mg/mL. Bulk quantities of this product can be made available upon request. To place an order, simply visit our website. We offer fast and secure shipping worldwide.
| Shipping Conditions | Shipping: Dry Ice to RT |
|---|---|
| Storage Conditions | -30°C to -15°C |
| Class | Glycoside Hydrolase |
| Activity | Trehalases |
| Family | GH13 |
| EC number | 5.4.99.16 |
| Organism | Mycobacterium smegmatis |
| Architecture | GH13 |
| Optimal pH | 7 |
| Optimal Temperature | 40°C |
| Substrates | maltose |
Caner et al. (2013) Glycobiology. 23(9):1075-83.
Lee et al. (2008) Appl Microbiol Biotechnol. 80(5):767-78.
Lee et al. (2008) Appl Microbiol Biotechnol. 80(5):767-78.
| Shipping Conditions | Shipping: Dry Ice to RT |
|---|---|
| Storage Conditions | -30°C to -15°C |
| Class | Glycoside Hydrolase |
| Activity | Trehalases |
| Family | GH13 |
| EC number | 5.4.99.16 |
| Organism | Mycobacterium smegmatis |
| Architecture | GH13 |
| Optimal pH | 7 |
| Optimal Temperature | 40°C |
| Substrates | maltose |
| Shipping Conditions | Shipping: Dry Ice to RT |
|---|---|
| Storage Conditions | -30°C to -15°C |
| Class | Glycoside Hydrolase |
| Activity | Trehalases |
| Family | GH13 |
| EC number | 5.4.99.16 |
| Organism | Mycobacterium smegmatis |
| Architecture | GH13 |
| Optimal pH | 7 |
| Optimal Temperature | 40°C |
| Substrates | maltose |
CoA
Certificate of Analysis
