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Xyloglucanase 5A, Paenibacillus pabuli
Xyloglucanase 5A (PpXgh5A), assigned the E.C. number 3.2.1.151, is a derivative of Paenibacillus pabuli . It is a xyloglucan endo-1,4-β-glucanase. The recombinant PpXgh5A, purified from Escherichia coli, is a single-domain Glycoside Hydrolase family 5 (GH5) enzyme (see more details at www.cazy.org).
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Produced On Demand
Xyloglucanase 5A (PpXgh5A), assigned the E.C. number 3.2.1.151, is a derivative of Paenibacillus pabuli . It is a xyloglucan endo-1,4-β-glucanase. The recombinant PpXgh5A, purified from Escherichia coli, is a single-domain Glycoside Hydrolase family 5 (GH5) enzyme (see more details at www.cazy.org).The protein is supplied in a solution containing 35 mM NaHepes buffer (pH 7.5), 750 mM NaCl, 200 mM Imidazole, 3.5 mM CaCl2, and 25% (v/v) glycerol, at a concentration of 1 mg/mL. Bulk quantities of this product can be made available upon request. To place an order, simply visit our website. We offer fast and secure shipping worldwide.
| Shipping Conditions | Shipping: Dry Ice to RT |
|---|---|
| Storage Conditions | -30°C to -15°C |
| Class | Glycoside Hydrolase |
| Activity | Xyloglucanases |
| Family | GH5 |
| EC number | 3.2.1.151 |
| Organism | Paenibacillus pabuli |
| Architecture | GH5 |
| Optimal pH | 5.5 |
| Optimal Temperature | 30°C |
| Substrates | xyloglucan |
Gloster et al. (2007) J Biol Chem. 282(26):19177-89.
Eklöf et al. (2012) Methods Enzymol. 510:97-120.
Eklöf et al. (2012) Methods Enzymol. 510:97-120.
| Shipping Conditions | Shipping: Dry Ice to RT |
|---|---|
| Storage Conditions | -30°C to -15°C |
| Class | Glycoside Hydrolase |
| Activity | Xyloglucanases |
| Family | GH5 |
| EC number | 3.2.1.151 |
| Organism | Paenibacillus pabuli |
| Architecture | GH5 |
| Optimal pH | 5.5 |
| Optimal Temperature | 30°C |
| Substrates | xyloglucan |
| Shipping Conditions | Shipping: Dry Ice to RT |
|---|---|
| Storage Conditions | -30°C to -15°C |
| Class | Glycoside Hydrolase |
| Activity | Xyloglucanases |
| Family | GH5 |
| EC number | 3.2.1.151 |
| Organism | Paenibacillus pabuli |
| Architecture | GH5 |
| Optimal pH | 5.5 |
| Optimal Temperature | 30°C |
| Substrates | xyloglucan |
CoA
Certificate of Analysis
