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Xylose isomerase A, Bacteroides thetaiotaomicron

Storage Conditions:
-30°C to -15°C
Xylose isomerase A (BtXyl_isomerase), assigned the E.C. number 5.3.1.5, is a derivative of Bacteroides thetaiotaomicron. It is an enzyme that catalyzes the interconversion of D-xylose and D-xylulose. The recombinant BtXyl_isomerase, purified from Escherichia coli, is a single-domain Xylose isomerase family () enzyme (see more details at www.cazy.org).
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Xylose isomerase A (BtXyl_isomerase), assigned the E.C. number 5.3.1.5, is a derivative of Bacteroides thetaiotaomicron. It is an enzyme that catalyzes the interconversion of D-xylose and D-xylulose. The recombinant BtXyl_isomerase, purified from Escherichia coli, is a single-domain Xylose isomerase family () enzyme (see more details at www.cazy.org).The protein is supplied in a solution containing 35 mM NaHepes buffer (pH 7.5), 750 mM NaCl, 200 mM Imidazole, 3.5 mM CaCl2, and 25% (v/v) glycerol, at a concentration of 1 mg/mL. Bulk quantities of this product can be made available upon request. To place an order, simply visit our website. We offer fast and secure shipping worldwide.
More Information
Shipping Conditions Shipping: Dry Ice to RT
Storage Conditions -30°C to -15°C
Class Xylose isomerase
Activity Xylose isomerase
EC number 5.3.1.5
Organism Bacteroides thetaiotaomicron
Architecture N/A
Optimal pH 7
Optimal Temperature 37°C
Substrates D-xylose, D-xylulose
Mahowald et al. (2009) Proc Natl Acad Sci U S A. 106(14):5859-64.
Ndeh et al. (2017) Nature. 544(7648):65-70.
More Information
Shipping Conditions Shipping: Dry Ice to RT
Storage Conditions -30°C to -15°C
Class Xylose isomerase
Activity Xylose isomerase
EC number 5.3.1.5
Organism Bacteroides thetaiotaomicron
Architecture N/A
Optimal pH 7
Optimal Temperature 37°C
Substrates D-xylose, D-xylulose
More Information
Shipping Conditions Shipping: Dry Ice to RT
Storage Conditions -30°C to -15°C
Class Xylose isomerase
Activity Xylose isomerase
EC number 5.3.1.5
Organism Bacteroides thetaiotaomicron
Architecture N/A
Optimal pH 7
Optimal Temperature 37°C
Substrates D-xylose, D-xylulose

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