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Pectate lyase 3C, Bacillus subtilis
Storage Conditions:
-30°C to -15°C
Pectate lyase 3C (BsPel3C), assigned the E.C. number 4.2.2.2, is a derivative of Bacillus subtilis. It is an endo-1,4-α-polygalacturonic acid lyase. The recombinant BsPel3C, purified from Escherichia coli, is a single-domain Pectate Lyase family 3 (PL3) enzyme (see more details at www.cazy.org).
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Produced On Demand
Pectate lyase 3C (BsPel3C), assigned the E.C. number 4.2.2.2, is a derivative of Bacillus subtilis. It is an endo-1,4-α-polygalacturonic acid lyase. The recombinant BsPel3C, purified from Escherichia coli, is a single-domain Pectate Lyase family 3 (PL3) enzyme (see more details at www.cazy.org).The protein is supplied in a solution containing 35 mM NaHepes buffer (pH 7.5), 750 mM NaCl, 200 mM Imidazole, 3.5 mM CaCl2, and 25% (v/v) glycerol, at a concentration of 1 mg/mL. Bulk quantities of this product can be made available upon request. To place an order, simply visit our website. We offer fast and secure shipping worldwide.
| Shipping Conditions | Shipping: Dry Ice to RT |
|---|---|
| Storage Conditions | -30°C to -15°C |
| Class | Polysaccharide Lyase |
| Activity | Pectate lyases |
| Family | PL3 |
| EC number | 4.2.2.2 |
| Organism | Bacillus subtilis |
| Architecture | PL3 |
| Optimal pH | 10.5 |
| Optimal Temperature | 45°C |
| Substrates | methylated pectin, polygalacturonic acid (PGA) |
Boland et al. (2010) Appl Environ Microbiol. 76(17): 6006–6009.
| Shipping Conditions | Shipping: Dry Ice to RT |
|---|---|
| Storage Conditions | -30°C to -15°C |
| Class | Polysaccharide Lyase |
| Activity | Pectate lyases |
| Family | PL3 |
| EC number | 4.2.2.2 |
| Organism | Bacillus subtilis |
| Architecture | PL3 |
| Optimal pH | 10.5 |
| Optimal Temperature | 45°C |
| Substrates | methylated pectin, polygalacturonic acid (PGA) |
| Shipping Conditions | Shipping: Dry Ice to RT |
|---|---|
| Storage Conditions | -30°C to -15°C |
| Class | Polysaccharide Lyase |
| Activity | Pectate lyases |
| Family | PL3 |
| EC number | 4.2.2.2 |
| Organism | Bacillus subtilis |
| Architecture | PL3 |
| Optimal pH | 10.5 |
| Optimal Temperature | 45°C |
| Substrates | methylated pectin, polygalacturonic acid (PGA) |
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