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β-Fructofuranosidase 100B, Nostoc sp.
β-Fructofuranosidase 100B (NBff100B), assigned the E.C. number 3.2.1.26, is a derivative of Nostoc sp.. It is a β-fructofuranosidase. The recombinant NBff100B, purified from Escherichia coli, is a single-domain Glycoside Hydrolase family 100 (GH100) enzyme (see more details at www.cazy.org).
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Produced On Demand
β-Fructofuranosidase 100B (NBff100B), assigned the E.C. number 3.2.1.26, is a derivative of Nostoc sp.. It is a β-fructofuranosidase. The recombinant NBff100B, purified from Escherichia coli, is a single-domain Glycoside Hydrolase family 100 (GH100) enzyme (see more details at www.cazy.org).The protein is supplied in a solution containing 35 mM NaHepes buffer (pH 7.5), 750 mM NaCl, 200 mM Imidazole, 3.5 mM CaCl2, and 25% (v/v) glycerol, at a concentration of 0,5 mg/mL. Bulk quantities of this product can be made available upon request. To place an order, simply visit our website. We offer fast and secure shipping worldwide.
Shipping Conditions | Shipping: Dry Ice to RT |
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Storage Conditions | -30°C to -15°C |
Class | Glycoside Hydrolase |
Activity | Fructofuranosidases |
Family | GH100 |
EC number | 3.2.1.26 |
Organism | Nostoc sp. |
Architecture | GH100 |
Optimal pH | 7.5 |
Optimal Temperature | 30°C |
Substrates | sucrose |
Vargas et al. (2003) Planta. 216(6):951-60.
López-Igual et al. (2010) J Bacteriol. 192(20):5526-33.
Vargas et al. (2011) Planta. 233(1):153-62.
López-Igual et al. (2010) J Bacteriol. 192(20):5526-33.
Vargas et al. (2011) Planta. 233(1):153-62.
Shipping Conditions | Shipping: Dry Ice to RT |
---|---|
Storage Conditions | -30°C to -15°C |
Class | Glycoside Hydrolase |
Activity | Fructofuranosidases |
Family | GH100 |
EC number | 3.2.1.26 |
Organism | Nostoc sp. |
Architecture | GH100 |
Optimal pH | 7.5 |
Optimal Temperature | 30°C |
Substrates | sucrose |
Shipping Conditions | Shipping: Dry Ice to RT |
---|---|
Storage Conditions | -30°C to -15°C |
Class | Glycoside Hydrolase |
Activity | Fructofuranosidases |
Family | GH100 |
EC number | 3.2.1.26 |
Organism | Nostoc sp. |
Architecture | GH100 |
Optimal pH | 7.5 |
Optimal Temperature | 30°C |
Substrates | sucrose |
CoA
Certificate of Analysis